bringing the aloha to you!
About chef Kylee
I have been serving the entire Big Island as a private chef since 2021. Cooking is my passion and I’m so blessed to be able to do it here on this beautiful island I now call home. I’ve been cooking for over 10 years professionally but started out as a little one baking with my grandmother as a child. It was there that the seed was planted and my love of food began. I would describe my cooking style as elevated comfort food with Hawaiian influence. I truly cook from the heart and I believe that’s what makes my food so special. I am well versed in cuisines from all over the world having worked in several restaurants over the years and my menus reflect that. It is my pleasure and passion to serve you for all your private chef needs.
Vacation notice!
I will be off island between August 6th - 23rd.
Mahalo!
Introducing guest chef Devin Jacobson
for the month of October!
My name is Devin, and I’m a sushi chef hailing from Portland, Oregon. For over a decade, I’ve had the privilege of working in one of the world’s most renowned culinary scenes. My sushi training primarily took place in Seattle, where traditional sushi was the main focus. Later, I moved to Portland, where I honed my skills with creative techniques and high standards.
My ultimate aspiration is to relocate to Hawaii in June 2027. In Hawaii, I plan to work as a private chef and sushi instructor. My goal is to push the boundaries of sushi by incorporating the unique flavors and ingredients of Hawaii, particularly the renowned Kona Kanpachi. Until then, I have the honor of opening my books for the month of October, booking either sushi lessons or private dining alongside my dear friend Kylee.
To book chef Devin for a private sushi ONLY dinner during your stay on Big Island in October, click the link below.
To book both Chef Devin and myself for an unforgettable dinner experience in October, please click the link below.
My Services
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In-home private meal
I will make the entire meal in the comfort of your home or vacation rental. Must have a full kitchen. This service includes full cleanup of kitchen once done. Family style or plated options available. *Only excepting parties of 25 people or less.
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Drop-offs
Whether it's a full hot and ready meal for the whole family, a nice charcuterie board or fruit platter, or pupus for your party, I've got you covered!
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Meal Prep
Customized meal plans based on your needs. Drop off meals that can be delivered warm and ready to eat or prepped with easy to follow instructions.
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pupus and grazing boards
Weather you have a special event coming up or you want a delicious charcuterie board or fruit platter for your arrival to the Big Island, we’ve got you covered.
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Cakes, Cupcakes and deserts!
Do you have a special occasion coming up? Let me make it extra special with a beautiful desert.
Keeping it local and fresh is a must!
From the sea to the land, everything I produce is a co-creation between me, other local purveyors and the āina of Hawaii. I want you to have the best experience possible with high quality local ingredients whenever possible.
